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Title details for Sandor Katz and the Tiny Wild by Jacqueline Briggs Martin - Available

Sandor Katz and the Tiny Wild

by Jacqueline Briggs Martin
June Jo Lee
ebook
1 of 1 copy available
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1 of 1 copy available
In this picture book biography of the "Fermentation Revivalist," the award-winning authors of Chef Roy Choi and the Street Food Remix combine the themes of ecology, community-building, and resilience. They explore the beginnings of his love of fermented food from New York City kid through adult life in a queer community in the mountains of Tennessee. Sandor believes that making fermented foods connects ALL of us on planet Earth—people, plants, and the Tiny Wild—and his quotes, author's note, and recipe are all part of this delicious and inspiring presentation.

Formats

  • OverDrive Read

subjects

Languages

  • English

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